Italian Recipes Seafood Recipes Peruvian Recipes
Serves 4
1 lemon, halved 4 tablespoons extra virgin olive oil, in all 2 large artichokes 4 ounces finely diced pancetta 1 tablespoon butter 1/4 cup chopped green onions, white part only
Serves 8
Ingredients:
3 large eggs, separated 1 1/2 cups crab meat, flaked 1 cup crushed saltine crackers 1/4 cup butter, melted 2 teaspoons lemon juice