enchiladas

Shrimp Enchiladas with Goat Cheese and Chipotle Cream

Serves 2

Ingredients:
1 tablespoon butter
1 cup diced leek, white and light green parts
1/2 cup heavy cream
4 ounces mild goat cheese
Salt and freshly ground black pepper, to taste

Blue Corn Enchiladas with Crabmeat

Makes 2 servings

Ingredients:

2 tablespoons butter or margarine
3 tablespoons chopped onion
2 cloves garlic, minced
6 green chiles, roasted, peeled, stems and seeds removed, chopped

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