Italian Recipes Seafood Recipes Peruvian Recipes
Serves 6
Ingredients:
6 fish fillets of your liking Salt & Pepper Flour ½ cup vegetable oil or more if needed
Onion Salsa:
2 medium size red onions
Serves 4
2 pounds Fish Fillets 2 eggs, separated 1/2 cup beer 1/4 cup milk 1 cup flour 1/2 teaspoon seasoned salt 1/4 teaspoon pepper
