Italian Recipes Seafood Recipes Peruvian Recipes
Serves 4
Ingredients:
8 slices rye bread, crust removed 16 thin slices Brie 24 thin slices smoked salmon 2 tablespoons butter 8 eggs 1/4 cup sliced red onion Parsley, for garnish
4 (6 ounce) skinless salmon fillets 1/2 cup butter, melted 2 tablespoons chopped fresh dill Salt and pepper
3 tablespoons brown sugar 3 tablespoons bourbon 2 tablespoons low-sodium soy sauce 1 tablespoon grated peeled fresh ginger 1 tablespoon fresh lime juice
1 cup chopped walnuts 2 tablespoons dry breadcrumbs 2 tablespoons grated lemon rind 1 tablespoon olive oil 1 tablespoon chopped fresh dill Salt and pepper
Makes 25 wontons
6 tablespoons soy sauce 1/4 cup plus 2 teaspoons minced, peeled fresh ginger 1/4 cup rice vinegar 3 tablespoons honey 1/2 pound salmon diced into 1⁄2-inch pieces