etoufee

Shrimp Etoufee

Makes 2 servings

Ingredients:

1/4 cup butter
5 tablespoons all-purpose flour
1/2 cup chopped celery
1/2 cup chopped green pepper
1/4 cup chopped green onions
1 cup chicken broth

Crawfish Étouffée

Makes 4 to 6 servings

Ingredients:

1/2 cup butter or margarine
1 large onion, chopped
1/4 cup finely chopped celery
1/4 cup chopped green bell pepper
2 garlic cloves, minced

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