Italian Recipes Seafood Recipes Peruvian Recipes
Serves
Ingredients :
2 1/2 lb large shrimp 2 tbs cup vegetable oil 1 large onions, chopped 3 tomatoes, chopped 3 tablespoons ají panca / sundried red chili pepper paste
½ cup vegetable oil 4 garlic cloves, crushed 2 medium size onions, chopped 3 tomatoes, chopped 2 tbsp soy sauce 2 tbsp paprika
Makes 2 to 3 servings
Ingredients:
3 tablespoons butter 1/2 cup Tasso ham, roughly chopped 1/4 cup chopped celery 1/4 cup chopped onion 1/2 cup sliced green onions 1/4 chopped parsley
Makes 4 servings
1/4 cup vegetable oil 1/4 cup all-purpose flour 1 medium onion, chopped 2 stalks celery, chopped 2 cloves garlic, minced 2 (14.5 ounce) cans chicken broth
Serves 4
3 tablespoons extra-virgin olive oil 1 fennel bulb, stalks discarded and bulb cut lengthwise into 6 wedges 1 medium onion, quartered